Daily Specials

Please call (843) 237-3030  

DAILY SPECIALS:
We have take out available from 12:00 pm – 7:30 pm. Don’t forget your favorite wine to go along with your meal. All wines on our list are specially priced during this time. Scroll way down for some wine ideas!

Order anytime after 10:00 am for pick up later!
April 4, 2020

SOUPS TO GO:
8 ounces- $6.00  16 ounces -$12.00,  32 ounces-$20.00Soups:
New England Clam Chowder
Chicken and Corn Chowder
Cream of Mushroom with Brie

Tomato Mozzarella with Fresh Basil, Arugula Salad, EVOO and Balsamic Drizzle$ 12.95
Chicken Salad 12 oz  $8.95
Shrimp Salad 12 oz $11.95
Southern Potato Salad- not sweet 12 oz $ 4.95
Mediterranean Pasta Salad with Olives, Artichoke Hearts,  Roasted Red Peppers, Feta and Mustard Vinaigrette $ 6.95
Frank’s Pimento Cheese with Wontons $ 6.95
Freshly Baked French Baguette $3.50

Dinners;
Chicken Divan $15.95
Chicken and Dumplings (Serves 2-3) $16.95
Meatloaf and Mashed $16.95 (serves 2)
Baked Ziti A La Vodka with Fresh Parmesan and  House Salad (serves 2-3) $16.95
Short Rib Shepard’s Pie (serves 2-3) $23.95
Tamale Pie: Swouthwestern Spiced Ground Beef with Corn, Onions, Peppers and Cornbread Crust  (serves 2-3) $16.95 

Pizza Kits to go: Fun family event. Order a pizza from our menu and we will make a  kit with all the ingredients for you to make a fresh pizza at home. Kit includes doughball, marinara, toppings, cheese.

FIRE UP YOUR GRILL WITH  FRANK’S “READY TO COOK” STEAK-OUT MENU

CHOOSE FROM:

4 OZ CHOICE FILET $8.00

6 OZ CHOICE CENTER CUT FILET $13.95

8 OZ CENTER CUT PRIME FILET OF BEEF $25.00

12 OZ CERTIFIED ANGUS NEW YORK STRIP $16.00

16 OZ DRY AGED NEW YORK STRIP $27.00

 22 OZ BONE-IN RIBEYE $28.95

8 OZ CUSTOM BLEND HAMBURGERS  $4.95

CHOOSE YOUR STARCH: $7.95 SERVES 2-4

BUTTERMILK MASHED POTATOES

CHEEZY GRITS

FRANK’S MAC & CHEESE

CHOOSE YOUR VEGETABLE: $7.95 SERVES 2-4

ROASTED BRUSSEL SPROUTS

GRILLED FRESH ASPARAGUS

FRESH VEGETABLE SUCCOTASH

SAUTEED SQUASH AND ZUCCHINI

ALL PACKED AND READY TO GO WITH GRILLING

AND RE-HEATING INSTRUCTIONS

 

NEED DESSERTS?

WHOLE KEY LIME PIE $20

WHOLE 14 LAYER CARAMEL CAKE $65

PAWLEYS DERBY PIE $20

CHOCOLATE BROWNIE PIE $20

 

Limited Lunch Menu
For To Go Only 843-237-3030

APPETIZERS

Daily Soups sold in 8 oz, 16, oz and 32 oz 

G.O.O.P Roasted Garlic, Olives, Capers, EVOO with Freshly Baked Bread                            7.95

AHI TUNA* POKE, Soy Marinated Ahi Tuna, Sesame, Sriracha, Wonton Chips                    11.95

CHILLED SHRIMP COCKTAIL, Horseradish Cocktail Sauce                                                   9.95

HOUSE MADE JALAPENO PIMENTO CHEESE, Wonton Chips                                             7.95

TUNA* NACHOS, Pepper Seared Rare Tuna, Wontons, Avocado, Cream Cheese                  8.95

SAUTEED JUMBO LUMP CRAB CAKE, Citrus Slaw, Red Pepper Remoulade                      11.95

SALADS

HOUSE CHOPPED SALAD, Hearts of Palm, Tomato, Cucumber, Bacon, Red Onion,
Garbanzo Beans, Roasted Red Pepper, Green Olives, Iceberg, Mustard Vinaigrette             13.95

OLD SCHOOL SPINACH SALAD with Fried Goat Cheese and Bacon Buttermilk Dressing   14.25

ICEBERG WEDGE, Crispy Bacon, Tomato, House Made Blue Cheese Dressing                    12.95

MEDITERRANEAN CARPACCIO OF BEETS, Arugula, Crumbled Feta, Kalamatas,
Citrus Vinaigrette                                                                                                                       13.95
CLASSIC CAESAR, Chopped Romaine, Shredded Parmesan, Croutons, Anchovies             11.95

SHAVED BRUSSEL SPROUTS, Arugula, Parmesan, Crispy Prosciutto, Sherry Vinaigrette    11.95

MIXED BABY GREENS, Carrots, Cucumbers and Tomatoes                                                    6.95

SALAD ADDITIONS*       Grilled Chicken Breast  7.95  Crab Cake 10.95 Grilled Shrimp  9.95

WOOD FIRED PIZZAS

PIZZA ALLA AMERICAN, Italian Sausage, Pepperoni, Green Peppers, Mushrooms,
Onions, Fresh Oregano, Mozzarella and Provolone Cheeses                                                    16.95

FOREST MUSHROOMS, EVOO, Goat Cheese, Crispy Prosciutto, Parmesan Cheese            16.95

ITALIAN SAUSAGE & SPICY PEPPERS, Roasted Red Onions, Mozz, Provolone, Marinara 16.95

VEGETABLE, Roasted Red Peppers, Basil Pesto, Artichoke Hearts, Onions, Banana Peppers, Spinach, Kalamata Olives, Parmesan Cheese                                                                          16.95

FOUR CHEESE, Feta, Provolone, Mozzarella, and Monterey Jack                                         15.95

CHICKEN, SHRIMP, BACON, Jack Cheese, Portobello Mushrooms, Fresh Spinach             17.95

PIZZA MARGHERITE, Thin Sliced Romas, Fresh Basil, Mozzarella, Provolone                     14.95

MEDITERRANEAN LAMB, Goat Cheese, Parmesan, Fresh Arugula on Top                          17.95

Sandwiches

Grilled Chicken Sandwich with Sauteed Peppers and Onions, Creamy
Mustard Sauce,  Toasted Bun and  Homemade Chips                                                          12.95

Sauteed Lump Crab Cake Sandwich with Roasted Red Pepper Remoulade,
Lettuce, Tomato, Toasted Bun and Homemade Chips                                                           13.95

Frank’s Burger: Eight ounces of Freshly Ground Chuck, Short Rib and Brisket,
Lightly Seasoned and served with Aged Cheddar, Lettuce, Tomato and
Homemade Chips                                                                                                                  15.95

Consuming Raw or Undercooked Meats, Poultry, Seafood or Shellfish may increase
Your risk of Food Borne Illness, especially if you have certain Medical Condition